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This Model Eats A Lot

aan de poel
Episodes

AAN DE POEL – 2 MICHELIN FESTIVE MENU

pig beach bahamas
Reviews

PIG BEACH BAHAMAS

3 MICHELIN STAR
Episodes

3 Michelin Star Restaurant Epicure

atlas dining octopus
Reviews

ATLAS DINING, MELBOURNE

public hotel rooftop nyc
Reviews

RESTAURANTS IN NYC – WHAT I ATE

GERANIUM restaurant
Episodes

RESTAURANT GERANIUM, COPENHAGEN

  • restaurant spectrum
    Episodes

    2 MICHELIN RESTAURANT SPECTRUM

    Two Michelin Star Restaurant Spectrum was the epitome of understated glam. Located in the Waldorf Astoria Amsterdam, I explored…

  • aan de poel
    Episodes

    AAN DE POEL – 2 MICHELIN FESTIVE MENU

    I had the pleasure of experiencing the 16 course festive menu at 2 Michelin star restaurant Aan de Poel…

  • happiful magazine interview
    Media Coverage, News

    HAPPIFUL MAGAZINE INTERVIEW

    I was recently featured in Happiful Magazine, a mental health publication based in the UK. I spoke candidly about…

  • food bahamas
    Reviews

    FOOD IN THE BAHAMAS

    In between embarking on some exciting animal-related adventures, we got stuck into the food in the Bahamas – specifically…

  • pig beach bahamas
    Reviews

    PIG BEACH BAHAMAS

    I’d spent the better part of two years saving pictures of strangers on Instagram at Staniel Cay (aka the…

  • SUGAR REPUBLIC
    Reviews

    Sugar Republic Melbourne

    We check out the first day of Sugar Republic Melbourne – a sweet bonanza of a confectionary museum with…

  • 3 MICHELIN STAR
    Episodes

    3 Michelin Star Restaurant Epicure

    This year marks the 20th anniversary of chef Eric Frechon‘s tenure at 3 Michelin star Restaurant Epicure at Le Bristol…

  • Igni geelong
    Episodes

    Getting Fiery at Restaurant Igni

    Is Restaurant Igni one of the best eating houses in Australia? Tasting the 8 course menu at Restaurant Igni…

  • atlas dining octopus
    Reviews

    ATLAS DINING, MELBOURNE

    Atlas Dining legitimises the obsessive compulsive need of many – to live everywhere and squeeze everything out of life…

  • public hotel rooftop nyc
    Reviews

    RESTAURANTS IN NYC – WHAT I ATE

    Earlier this year I found a £99 flight from London to the USA with the now-defunct Primera Air. I…

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About Author

julia datt

The profession disapproves, yet the love for food never dies. Join me on the relentless pursuit of culinary pleasure. And bring a napkin.

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THIS MODEL EATS A LOT

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