With season 1 wrapped up in Australia, I’m so proud to bring you the first episode of season 2, titled TMEAL TRAVELS. (TMEAL stands for This Model Eats A Lot, in case the name confused you).

We kick off the first episode in Mumbai, India with an interview with two star Michelin chef Atul Kochhar.

Chef Atul Kochhar was the first Indian chef to be awarded a Michelin star and has award-winning restaurants across Mumbai and London.

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